3 course menu € 45.
4 course menu € 52.-
Starters
- Salmon-Potato saladhot smoked / pickle / saffron chips
- Duck rollscrepes / candied duck leg / spring onion / sweet and sour cucumber / hoisin sauce
Between dish
- Creamy mustard soupchives
Main Dishes
- Fish of the day
- Rendangstewed beef / pak choi / bean sprouts / jasmine rice / coconut sambal from Dutch peppers
Desserts
- Limoncello Tiramisuraspberries / raspberry sorbet
- Coffee / Teachocolates from Bonbon Atelier Limmen