4 course menu € 65,-
Starter
- Lobster saladbutter lettuce / quinoa / red chicory / green asparagus apple / lime mayonnaise
Between dish
- Creamy bisquetarragon / Pernod / fine vegetables
Main Dish
- Roasted half lobsterpaella / mussels / saffron / parsley herb butter
Dessert
- Crème brûlèeof orange & star anise / buttemilk ice cream / citrus with olive oil