Our menu
Enjoy a delicious dinner in beautiful surroundings
For Starters
- "Zeeuwse Creuse no.3" oysters (raw)€ 3.50or au gratin with spinach and Hollandaise € 4
- ‘Provençal’ green olives€ 4.50onion /sweet pepper / tomato / garlic / herbs
- Iberian ham plate (80 gr.)€ 13.50thinly sliced
Cold Starters
- Smoked salmon & spicy blini€ 12.75smoked salmon / soft-poached hen’s egg / radishes / herring caviar / horseradish
- Mediterranaen tartlet€ 13.50marinated chicken tight / soft goat cheese / tomato / avocado / pesto / tomato salsa / chives
- Thai beef salad€ 13.50roast beef / noodles / bean sprouts / pak choi / peanuts / baby carrots / coriander / red pepper / mango chutney, soy, ginger and yuzu / lotus root chips
- Carpaccio€ 13.75thinly sliced beef / basil mayonnaise / Parmesan cheese / rocket / pine nuts
with 12 year old aceto balsamico and duck liver curls € 17.50
- Mackerel three ways€ 14.50rilette / panna cotta / tempura / sweet potato / orange / chioggia beets / phyllo crunch / lime mayonnaise
- Guinea fowl, iberico ham & duck liver terrine€ 15radicchio / pappadum / truffle mayonnaise / port reduction
- "Holendrechter"€ 16.50smoked eel / salmon / mackarel / granny smith / crème fraiche / herring caviar
- “de Voetangel” tasting€ 16.50sampler of assorted dishes
Hot Starters
- Soup of the day€ 8.75
- Traditional Voetangel onion soup€ 8.75au gratin with cheese
- Pork belly & King prawns€ 16.5024 hour slow-cooked / teriyaki glazed / pan-fried king prawns / wakame & bean sprout salad / mango-soya gel
- "de Rijke Waver" salad€ 21.50smoked eel & salmon / roasted scallops / crispy mussels / duck liver / chioggia beets / lime mayo
Main Dishes / Fish
- Catch of the daymarket price
- Gambas a la plancha grilled shrimps (6 pc.)€ 26.50paella with chicken and mussels / saffron
- Tuna steak "Niçoise"€ 27.50grilled / little gem / olives / french beans / potato salad / sweet pepper / salsa verde
Main Dishes / Meat
- Iberico cheek€ 23.50Spanish pork / cooked tender / ginger, pepper, soy, Indonesian soy, garlic, oyster sauce / edamame / yardlong beans / jasmine rice / candied chili peanuts
- Tagliata di Manzo€ 24.75grilled entrecote / sweet potato / rocket / roasted fennel / parmesan cheese / sea salt / pink pepper / balsamic jus
- Lamb tasting€ 27.50rack / rump / slow cooked shoulder / ratatouille / gnocchi / basil cream sauce
- Veal sweetbreads€ 29.75pan fried crisp / risotto with peas / garlic emulsion / almond-marrow crunch
“Voetangel Classics”
- Calf’s liver€ 21fried bacon & onions / apple
- ‘Turfjes’€ 27.50two petite tenderloin steaks / potato-vegetable tartlet / pepper sauce
“Rossini” (with roast duck liver and truffle jus) € 35,-
- ‘Polderjongen’ (± 350 grs)€ 37.50flavourful Hereford ribeye round / parsley-garlic butter / homemade chips
All main dishes are served with a vegetable and potato garnish,
an additional cone of chips or side of vegetables can also be ordered separately (€ 4.50 ea.)
Vegetarian Starters
- Creamy courgette coup€ 8.75gremolata
- Watermelon & cucumber salad€ 13.50de Molkerei Frisian goat cheese / lemon-olives oil dressing / tarragon emulsion / walnuts / crispy phyllo
- Red beet couscous€ 13.50with roasted vegetables (baby carrots, green asparagus) / orange / hazelnut
- Burrata€ 15tomato capaccio / purple basil / balsamic gel
Vegetarian Main Courses
- Celeriac shawarma€ 18.50mini pita breads / endive / fried onions / aioli / lemon gel
- Ouderkerker cheese roulade€ 22.50sweet pepper / spinach / tomato-herb dressing
- ‘Green’ risotto€ 23.50peas / french beans / broccoli / podded peas
Desserts
- Dutch cheeses€ 16Skaepsrond / Picobello / Rauwe van Steenberg / Blauwklaver / Goude Grijze goat cheese / fig compote / “Kletzen” bread
incl. glas of Carvalhas Late Bottled Vintage 2017 € 22
- Vanilla crème brûlée€ 9vanilla ice cream
- Watermelon & Strawberry scroppino€ 9
- "Tiramisu"of limoncello€ 9“Zaanse Duivekater” festive bread / limoncello & mascarpone / raspberries / pistachio spongecake / limoncello sorbet
- "Sweet & Salty"€ 9chocolate-coated peanuts / vanilla ice cream / salted caramel sauce
- "Bounty Paradise"€ 9chocolate & coconut magnum / pina colada panna cotta / grilled pineapple
- Homemade ice cream selection (3 scoops)€ 8,25Our pastry chef makes fresh ice cream from the finest natural ingredients with no additives, daily:
coconut sorbet / mango sorbet / vanilla ice cream
per scoop € 2,75
- Dessert to share€ 9,75(for 2 or more)
- Coffee/tea with Friandises (4 pcs)€ 6.50
